Bamboo Leaves

Bamboo Leaves Nutrition Facts

Bamboo is another tropical fruit rich in high-profile nutrients. With its unique flavor, taste, and health-promoting qualities, the  leaves easily fits into the category of new functional super greens

Benefits of Silica:  Silica is the essence of bamboo.  When one thinks of a bamboo we picture a tall and strong plant that bends and moves in the wind.  This is silica.  Strength and flexibility.  We are born with a lot and overtime it diminishes.  Vegetative silica is very high in grasses but not in the foods we eat and so generally we need to actively add it to our diets.  Tea infusions are a perfect way to add silica into your diet in a format that your body can absorb. The benefits of silica include.

  • Supports skin elasticity
  • Benefits teeth and gums
  • Improves connective tissue and strengthens musculoskeletal system
  • Strengthens hair and nails and encourages new growth
  • Supports cardiovascular system
  • Maintains healthy bones


Bamboo and Soluble Fiber

In addition to silica Bamboo Leaf Tea contains 4% soluble fiber which equals 1g per cup of tea. This helps to maintain healthy blood sugar levels in the body as well as aiding the body in waste elimination.  Soluble fiber coats the lining of the digestive system.  This helps to ease tension in the stomach region by relaxing the system.   Slowing the digestive process also makes one feel full sooner.   By slowing the digestive system sugars are added more slowly to the blood stream.